Red Chilli Powder

Product Description

Product Code: AT-BULK-RCP-GROUND

Atatva’s Red Chilli Powder is a finely ground spice made from fully ripened, sundried red chillies, carefully processed to preserve heat, color, and freshness. Sourced from premium chilli growing regions of Andhra Pradesh, Madhya Pradesh, and Rajasthan, our powder is 100% pure, with no added color or fillers, ideal for bulk food processors, spice blenders, and manufacturers.

The chillies used in our powder are sortex cleaned and ground in temperature controlled mills to retain natural capsaicin and carotenoids. We follow strict safety and hygiene protocols to ensure purity, potency, and compliance with international export standards.


Our facility ensures quality through:

• Sortex cleaned whole red chillies as raw material
• Magnet separators to remove metallic contaminants
• Cold grinding to protect color and pungency


Batchwise traceability and lab testing

Available Export Grades

Grade Name Description
Singapore Grade 99% purity, medium heat, rich red color, medium fine powder
Europe Grade 99.5% purity, microbial conscious raw input, suitable for buyer sterilization
Middle East Grade 98% purity, high heat, deeper red shade, cost effective
Premium Grade 99.9% purity, high color value, finely ground, low moisture
IPM Quality Made from IPM certified chillies, low pesticide residues

 

SHU (Scoville Heat Units) and mesh size can be customized per buyer request.


Purity & Safety Highlights

  • Ground from whole, sortex cleaned chillies
  • No synthetic color, anti-caking agents, or additives
  • Cold ground for flavor and oil retention
  • No ETO, irradiation, or chemical processing
  • Tested for aflatoxins, microbes, and pesticide residues

Botanical Profile

  • Botanical Name: Capsicum annuum / Capsicum frutescens
  • Family: Solanaceae
  • Part Used: Dried chilli fruit (powdered)
  • Color: Bright red to deep red
  • Flavor & Aroma: Spicy, pungent, and slightly fruity
  • Origin: India (Andhra Pradesh, Madhya Pradesh, Rajasthan)

 Key Active Compounds

  • Capsaicin, Primary heat compound
  • Oleoresin, Concentrated extract of color and flavor
  • Carotenoids (Capsanthin, Capsorubin), Responsible for natural red pigmentation

Technical Specifications

  • Purity: 98% – 99.9%
  • Moisture Content: ≤ 10%
  • Mesh Size: 40 – 100 mesh (customizable)
  • Scoville Heat Units (SHU): 10,000 – 60,000 (varies by buyer preference)
  • Shelf Life: 12 months in cool, airtight storage
  • Packaging: 25 kg laminated bags or multilayer paper sacks
  • Processing Location: Unjha, Gujarat, India

Applications

  • Curry powders and spice mixes
  • Ready-to-eat meals and instant noodles
  • Sauces, pastes, and marinades
  • Snack seasonings and savory coatings
  • Oleoresin extraction and food coloring

 Certifications (Available by Batch)

  • FSSAI
  • APEDA
  • US FDA
  • ISO 22000 / HACCP
  • Halal / Kosher
  • Lab-Tested (SGS / Intertek / Eurofins - On Request)

HS Code

09042219

Country of Origin

India